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Hull Inspections

Hull inspection is required to demonstrate that the ship’s technical condition complies with all applicable rules, regulations, and standards, to guarantee ship operation safety, and to prevent damage to the marine ecosystem. In addition to being a legal necessity, hull inspections are an essential safety measure to verify that ships remain in excellent condition and function safely. The requirements of the vessel and the laws of the waters in which it operates will determine the precise frequency of hull inspections. The ship must do the following inspections in accordance with the rules in order to maintain the attained class: annual inspections, intermediate inspections, dock inspections, special inspections, and other inspections. In general, the most difficult, time-consuming and expensive inspections are conducted on the underwater parts of the ship, for example, check whether the propeller blades are damaged, the marine organisms attached to the hull, the hull corrosion, and damage to the anti-fouling coating.

Aquaculture

The aquaculture industry is one of the agricultural production sectors, in which humans cultivate aquatic animals for food, recreation, and other purposes. It involves the controlled breeding, rearing, and harvesting of fish, shellfish, seaweed, and other aquatic species in artificial or natural environments available for farming with aquaculture technologies and facilities following the ecological habits of the farmed objects and the requirements for the environmental conditions of the waters. In the application scenarios of the fishery industry, fish farm owners usually need to regularly conduct detailed inspections on the damage of fishing nets and cages, the growth and health of cultured animals according to regional or periodic requirements, and ensure that the quality of water and other environmental conditions meet the standards.

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